Food and Natural Resources

Results: 984



#Item
831Hydrology / Hydraulic engineering / Land management / Water management / Aquifers / Ogallala Aquifer / Irrigation / Groundwater / Platte River / Water / Nebraska / Geography of the United States

286 Chapter 16 Groundwater beneath a Phase III Management Area in the Central Platte Natural Resources District, Nebraska: National Institute of Food and Agriculture–Conservation

Add to Reading List

Source URL: www.swcs.org

Language: English - Date: 2012-08-01 16:53:30
832Earth / Water pollution / Agricultural soil science / United States Department of Agriculture / Hydrology / Conservation Effects Assessment Project / Natural Resources Conservation Service / Universal Soil Loss Equation / Buffer strip / Soil science / Environmental soil science / Environment

221 Chapter 12 Paradise Creek Watershed, Idaho: National Institute of Food and Agriculture–Conservation Effects Assessment Project

Add to Reading List

Source URL: www.swcs.org

Language: English - Date: 2012-08-01 16:51:06
833Economy of the United States / Conservation Reserve Program / Natural Resources Conservation Service / Invasive species / Limited Resources Farmer Initiative / Conservation technical assistance / Environmental Quality Incentives Program / Food /  Conservation /  and Energy Act / CREP / United States Department of Agriculture / Agriculture in the United States / Environment

United States Department of Agriculture U.S. Department of Agriculture (USDA)

Add to Reading List

Source URL: www.doi.gov

Language: English - Date: 2011-11-25 09:38:13
834Conservation Effects Assessment Project / Rural community development / Natural Resources Conservation Service / Cooperative extension service / Conservation Districts / National Institute of Food and Agriculture / United States Department of Agriculture / Agriculture in the United States / Economy of the United States

138 Chapter 7 Outreach Education and Technical Assistance: National Institute of Food and Agriculture–Conservation Effects Assessment Project

Add to Reading List

Source URL: www.swcs.org

Language: English - Date: 2012-08-01 17:00:43
835Mycology / Chinese edible mushrooms / Wood / Fungiculture / Sustainable agriculture / Symbiosis / Edible mushroom / Shiitake / Hericium erinaceus / Food and drink / Edible fungi / Biology

Forest Farming — 2 Agroforestry Notes USDA Forest Service • USDA Natural Resources Conservation Service AF Note — 13

Add to Reading List

Source URL: nac.unl.edu

Language: English - Date: 2013-01-29 16:07:14
836School meal / New Hampshire / United States / Child and Adult Care Food Program / Food and Nutrition Service / Summer Food Service Program / United States law / United States Department of Agriculture

  Natural Resources Conservation Service Contact: Betty Anderson, ([removed]x136

Add to Reading List

Source URL: www.nhfarmtoschool.org

Language: English - Date: 2014-04-30 13:57:32
837Earth / Agricultural soil science / Water pollution / Agriculture in the United States / Rural community development / Conservation Effects Assessment Project / Watershed management / Natural Resources Conservation Service / Nutrient management / Environment / United States Department of Agriculture / Water

171 Chapter 9 Lincoln Lake Watershed, Arkansas: National Institute of Food and Agriculture–Conservation Effects Assessment Project

Add to Reading List

Source URL: www.swcs.org

Language: English - Date: 2012-08-01 17:01:28
838Earth / Conservation Effects Assessment Project / Hydrology / Natural Resources Conservation Service / Water pollution / Watershed management / Clean Water Act / Nonpoint source pollution / United States Department of Agriculture / Water / Environment

3 Chapter 1 Introduction and Approach to Synthesis of Lessons Learned: National Institute of Food and Agriculture– Conservation Effects Assessment Project

Add to Reading List

Source URL: www.swcs.org

Language: English - Date: 2012-08-01 16:48:59
839Agricultural science / Agriculture / Food safety / Technology / Education / Business / Agricultural education / Supervised agricultural experience / National FFA Organization

Indiana Department of Education Academic Standards Content Framework INTRODUCTION TO AGRICULTURE, FOOD, AND NATURAL RESOURCES Introduction to Agriculture, Food and Natural Resources is a two semester course that is highl

Add to Reading List

Source URL: www.doe.in.gov

Language: English - Date: 2014-01-09 10:44:07
840Economy of the United States / Cooperative extension service / Agriculture / Land-grant university / Natural Resources Conservation Service / Agriculture in the United States / United States Department of Agriculture / Rural community development

Small Farm Program Resources, from the 2012 Agricultural Outlook Forum The Small Farm Program of the National Institute of Food and Agriculture (NIFA) enhances the economic viability of all small farm and ranch enterpris

Add to Reading List

Source URL: www.nifa.usda.gov

Language: English - Date: 2012-02-23 09:55:51
UPDATE